Description
Built for demanding commercial kitchens, the Southbend 4481AC-6L is a 48-inch gas range that unites a powerful seven-burner top, a convection oven, and a cabinet base to maximize space and output. Its mixed burner suite—star/sauté up front left, pyromax at the back left, and non-clog on the right—lets teams match heat to task and move efficiently across the line.
Sear proteins, sauté vegetables, or drive rapid reductions on the high-output sections while holding sauces and sides steady on the non-clog burners. The convection oven with battery spark ignition delivers fast, even results for roasting, baking, and finishing, with three racks to stage multiple pans at once.
A 22-1/2″ flue riser with shelf keeps frequently used cookware and seasonings within reach, improving station organization and presentation. Stainless steel front, sides, and shelf pair with 6″ adjustable legs for durable, easy-to-clean stability. With a total input of 277,000 BTU and standing pilots, this platform stays service-ready through the rush.






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