Description
Keep tickets moving with the Serv-Ware SGR-4B-12G, a 36-inch natural gas restaurant range that combines four 30,000 BTU open burners, a 12-inch griddle, and a single oven in one compact footprint. Sauté, sear, and flip breakfast favorites on the griddle while stocks and sauces work on the burners, streamlining your line during peak periods.
A 31,000 BTU U-shaped burner drives the oven to evenly bathe pans in heat, helping you achieve consistent results across the cavity. Two included racks expand capacity for roasting vegetables, baking casseroles, or finishing par-cooked items while the cooktop handles fast-fire tasks.
Removable heavy-duty cast grates and a pull-out crumb tray speed end-of-shift cleanup, and the back riser shelf keeps utensils and pans within reach. Built with a stainless steel front and back riser plus galvanized sides, the unit stands up to daily service; 6-inch adjustable legs help you level on uneven floors, and the included LP conversion kit prov
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