Description
Engineered for high-volume production, the Vulcan K60GL gas stationary kettle helps chefs and operators accelerate batch cooking while preserving product quality. Its 60-gallon true working capacity and 2/3 jacketed design deliver uniform, responsive heating powered by a robust 100,000 BTU system. Move more soup, sauce, chili, or oatmeal from prep to service with fewer batches and smoother workflow.
Built for daily demand, the 316 series stainless steel liner with an ellipsoidal bottom promotes efficient heat transfer and easy mixing. A spring-assisted cover reduces lifting effort and helps control steam during busy service. The 2-inch compression draw-off valve with perforated strainer streamlines portioning—dispense broth while holding back solids when desired.
Optimize back-of-house flow in schools, healthcare, and commissary kitchens by filling stockpots and pans directly from the kettle. The included faucet bracket accommodates a faucet for on-kettle water supply for filling and rinsing, and stainless steel construction stands up to continuous use. Count on the K60GL to enhance consistency, throughput, and presentation across your menu.






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