Description
Power through demanding production with the Univex MG42, a floor model meat grinder engineered for high-volume output. A robust 7 hp motor and gear-driven transmission deliver up to 2866 lbs/hr, helping chefs and foodservice teams keep prep moving during peak service. Maintain consistent texture batch after batch to streamline portioning, batching, and recipe execution.
Dial in reliable results using the included 3/16″ (4.5 mm) standard plate—ideal for burgers, sauces, and sausage prep. The self-sharpening X knife sustains cutting performance, while stainless steel construction supports fast cleanup and durable, sanitary operation. A product pusher plus worm and plate removal tool simplify handling and changeovers.
Built for busy commissaries, restaurants, and production kitchens, the MG42 connects via 208-240V/60/3-ph with a NEMA L15-20P. Certified cETLus and ETL-Sanitation, it integrates smoothly into professional workflows where throughput and consistency matter.





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