Description
Engineered for demanding finishing work, the Southbend HDEB-24-316L is a 24-inch, single-deck upright broiler built with durable 316L stainless steel. Its robust construction stands up to daily service while presenting a clean, professional look on the line.
Broil steaks and chops to temperature, caramelize seafood, finish gratins, and add appealing color right before the pass. Removable grids and five-position height adjustment let chefs set the ideal distance from the elements for consistent results and precise presentation.
Electric operation at 6.0 kW with 208/240V, 60 Hz, single- or three-phase service offers installation flexibility across varied commercial kitchens. The upright format integrates smoothly into back-of-house workflows, supporting à la minute finishing alongside your existing cookline.
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