Southbend (Middleby) 4601CC-4GR Range, 60″ Restaurant, Gas

Description

Power through peak service with the Southbend 4601CC-4GR, a 60-inch gas ultimate restaurant range built for busy lines. Two non-clog burners handle rapid boils and steady sautés, while a right-side 48-inch griddle expands your cook surface for high-volume searing, browning, and breakfast work. Standing pilot ignition keeps stations ready between tickets.

Streamline your workflow with dual cabinet bases that keep pans and smallwares at the point of use. A 22-1/2-inch flue riser with shelf helps stage seasonings, squeeze bottles, or plating tools within easy reach to speed the pass. Standard grates and a stainless steel front and sides simplify cleanup between turns.

Dial in placement with 6-inch adjustable legs for level, stable setup on uneven floors. With 146,000 BTU of gas-fired performance, this range supports grill stations, short-order programs, and multi-skill kitchens that switch from eggs to steaks without breaking stride. Built to handle daily demands, it’s a dependable backbone for busy foodservice operations.