Description
Power precise, high-volume service with the Wells G-196 built-in electric griddle. Its smooth polished steel plate delivers a generous 34″ x 18″ cooking surface, letting you sear burgers, fry eggs, and flip pancakes side-by-side without slowing the line. Zoned thermostatic controls let chefs dial in separate temperatures for different items to streamline workflow and reduce ticket times.
A 3/4″ thick plate teams with enclosed tubular heating elements to retain heat and recover quickly, so batches stay consistent during peak periods. From breakfast service to late-night short order menus, this griddle maintains even heat across the surface for reliable, repeatable results.
Stainless steel construction stands up to daily use and wipes down fast. A built-in grease trough and large removable drawer speed end-of-shift cleanup, while the WellsLok mounting system simplifies secure, drop-in installation for a clean presentation on the cookline.
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