Description
The Wells G-19 electric countertop griddle streamlines high-volume cooking with a smooth polished steel plate and a 34-1/4″ x 18-5/16″ cooking surface. Optimize your line by setting precise temps with zoned thermostatic heat control, so breakfast items, burgers, and sandwiches can cook side by side without slowing service.
Built with stainless steel, this griddle stands up to daily demands while supporting fast, efficient cleanup. A removable splashguard helps contain grease and debris, and 4″ adjustable legs allow easy leveling and under-unit access.
Deploy it on the cookline for all-day menus, from eggs and pancakes to seared proteins and toasted buns. Its countertop footprint supports smart workflow in restaurants, diners, and institutional kitchens that need consistent results across a busy service.
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