Description
Streamline your line with the True TSSU-60-10-HC, a 60-inch, two-door refrigerated sandwich prep table built for consistent, food-safe holding. Its self-contained, forced-air refrigeration maintains 33°F to 41°F with environmentally friendly R290 hydrocarbon refrigerant. A stainless steel, patented, foam-insulated lid and hood help keep pan temperatures colder, minimize condensation, and support ingredient freshness. The all stainless steel front, top, and ends pair with a corrosion-resistant GalFan coated steel back for durability in busy operations. The rail accommodates 10 (1/6) pans, and the full-length 11-3/4-inch removable cutting board supports efficient assembly. Inside, heavy-duty PVC-coated wire shelves organize storage, while removable components simplify cleaning. Listed under ANSI/NSF-7, the TSSU-60-10-HC connects via a NEMA 5-15P and operates at 115V, single phase, 6.5 amps with a 1/3 HP compressor—performance suited to chefs, operators, buyers, and facility managers focused on efficiency and workflow.






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