Description
- 9″ forged chefs knife
- Edge sharpened to 15 degrees
- The most versatile knife to have, use to chop/dice/mince/slice produce and variety of ingredients
- One piece fully forged high carbon content no-stain German steel blade for long lasting sharp edge
- Full tang creates better balance
- Non-slip comfortable black Santoprene handle
- Excellent balanced short bolster
- NSF certified
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