Description
Boost throughput and consistency with the Lincoln V2500-4/1353, a ventless digital countertop impinger conveyor oven engineered for high-demand operations. Its 20-inch baking chamber and standard 31-inch conveyor steadily move menu items through the heat for repeatable results. The quiet version supports a more comfortable workspace in open kitchens or compact prep lines.
Dial in workflow with an adjustable conveyor speed from 30 seconds to 30 minutes and a wide 90°F to 600°F temperature range. Toast sandwiches, finish par-baked pizzas and flatbreads, or cook appetizers with dependable, hands-off efficiency. The continuous-flow design helps keep tickets moving during rush periods.
Built with a stainless steel exterior, this electric single-stack unit cleans down quickly and stands up to daily service. It operates on 208/240V, 60 Hz, 1-phase power (6.0 kW, 27 amps) with a NEMA 6-50P plug, and carries cULus, UL EPH Classified, and CE marks for added peace of mind.
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