Description
Elevate finishing tasks with the Garland IRCMA-36 gas cheesemelter, designed to melt, brown, and glaze with speed and control. A powerful 30,000 BTU single infrared burner concentrates heat for fast, even results across the 36-inch width. Simple manual control lets chefs fine-tune output for precise color and texture.
Streamline the pass with quick touch-ups on melts, gratins, open-face sandwiches, and caramelized toppings. The removable chrome-plated wire rack makes loading and cleanup efficient during busy service. Stainless steel front, top, and sides withstand heavy use and wipe down easily to maintain a polished presentation.
Built for professional kitchens, this unit helps foodservice operators and facility managers deliver consistent finishing quality without slowing the line. CSA and NSF listings support commercial compliance and peace of mind. Use it to finalize plates right before service for impressive results every time.






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