Description
The Garland G20-SPH stock pot range delivers powerful, focused heat for high-volume boiling and steady simmering. A rugged cast iron top supports heavy stock pots, while a 60,000 BTU gas burner helps you rapidly bring broths, pasta water, or soups to temperature and hold them with precision. Use it to offload long-cook tasks and keep your primary range clear for à la minute production.
Enhance kitchen safety and uptime with a flame failure pilot system designed for reliable ignition control. Speed end-of-shift cleanup with a removable drip tray, and maintain a professional look with a stainless steel finish that wipes down easily. Adjustable leveling feet help you stabilize the unit for consistent performance on uneven floors.
Ideal for restaurants, hotels, commissaries, and catering operations, this stock pot range supports demanding prep and service workflows. NSF listed and CSA Star and CSA Flame certified, it aligns with common code and compliance requirements. Deploy it for rolling boils, blanching, reductions, and sustained simmering throughout the day.






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