Description
The Garland ED-15B electric charbroiler delivers compact grilling efficiency for busy cooklines. Its 15″ W x 17-1/4″ D cooking area supports searing, marking, and finishing without consuming valuable counter space. Infinite controls help you dial in heat for consistent results across changing menus.
Put it to work at a sauté station, bar kitchen, or catering setup to mark steaks, burgers, skewers, or vegetables on demand. The grate lift handle makes it easy to access and manage the cooking surface, while the grease drawer captures runoff to keep the station orderly.
Stainless steel front and sides wipe down quickly, and 4″ legs provide clearance for end-of-shift sanitation. As a countertop unit, the ED-15B streamlines workflow where space is tight and presentation counts.






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