Description
Streamline hot holding with the Continental DL2W, a two-section reach-in heated cabinet built for busy commercial kitchens. Its 50 cu. ft. capacity and standard depth design help consolidate pans and trays for efficient staging during peak service.
Organize orders and maintain serving temperatures with three shelves per section, while narrow full-height doors provide full-length access to each cavity. The electronic control with digital display simplifies set points and checks at a glance.
Safeguard quality on the line or in prep with a hi-low alarm that alerts staff to temperature deviations. Durable aluminum interior and exterior paired with a stainless steel front and doors deliver long-lasting performance for chefs, foodservice operators, buyers, and facility managers.






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