Description
The Comstock-Castle 2PO26 gas double stacked pizza oven streamlines high-volume service with four hearth decks and six total deck positions to stage orders and manage bake times. Bake pizzas, flatbreads, and breads side-by-side with a thermostat adjustable up to 650°F. A built-in safety shutoff supports safe, continuous operation on busy lines.
Each cavity includes two 26-1/2″ x 21″ hearth decks to accommodate large pies or multiple smaller items. Porcelain and aluminized linings support heat retention and durability in demanding commercial settings. The stainless steel exterior wipes down quickly to keep your station clean and presentable.
With 30,000 BTU per cavity (60,000 total), this gas pizza oven is ready for rush periods and off-peak prep alike. Set on 6″ legs for clearance and easier cleaning, it integrates smoothly into pizzerias, restaurants, commissaries, and institutional kitchens seeking dependable throughput.
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