Description
The Atosa MGF8448GR refrigerated chef base streamlines your cookline by keeping chilled ingredients within arm’s reach. Its side-mounted, self-contained system maintains a dependable 34°F to 40°F holding range, ideal for proteins, toppings, and mise en place. A stainless steel interior and exterior endure daily use while presenting an easy-to-clean, professional surface.
Organize faster with two self-closing drawers and the included pans—(2) 12 x 20 and (6) 1/6—so stations stay stocked and orderly during rushes. Digital temperature control lets chefs dial in precision, reducing trips to the walk-in and improving ticket times. Five-inch casters make it simple to reposition the unit for service, cleaning, or layout changes without disrupting workflow.
At 35-5/8 inches wide with a 4.7 cu. ft. capacity, this one-section base fits tight footprints without sacrificing storage. R290 hydrocarbon refrigerant and a 1/7 HP compressor deliver reliable, efficient cooling for c
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