Description
Boost line efficiency with the Delfield D4427NP-8, a compact 27-inch sandwich/salad prep table designed for fast assembly and clean workflow. Its single-section cabinet offers 8.2 cubic feet of cold storage, while the refrigerated rail keeps (8) 1/6 size pans of toppings within easy reach for service.
Set, slice, and serve on the stainless steel top with a durable polyethylene cutting board that supports high-volume prep. Organize backup ingredients in the two-drawer base so your team can replenish the rail without leaving the station.
Built for busy kitchens, this unit features a front-breathing, rear-mounted refrigeration system using R290 hydrocarbon refrigerant and a 0.3 hp compressor. Stainless steel front and sides, ABS interior sides, and 5-inch casters support daily durability, mobility, and straightforward cleaning for chefs and operators alike.
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