Description
Built for busy service lines, the Winco FPP-2 2 oz food portioner pairs durable stainless steel with a one-piece build to withstand daily use. Its perforated head quickly sheds excess liquid, helping you plate neatly while maintaining tight portion costs.
Red color coding enables fast size identification and organized station assignments across prep, cookline, and serving areas. Standardize scoops for batch cooking, cafeteria service, and catering without slowing the flow.
Use it to lift blanched vegetables from hotel pans, portion fruit from syrup, or finish pasta from holding water right onto the plate. Operators and buyers will appreciate consistent yields, faster plating, and simpler training for staff.




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