Description
Streamline sauce work and small-batch prep with the Vollrath Z434112 1-1/2 qt tapered aluminum sauce pan. Its 6″ top diameter, 5-1/4″ bottom, and 4″ depth balance surface area and volume for quick reductions and controlled simmering. Ideal on the line for pan sauces, glazes, and reheating portions without wasting burner space.
A durable non-stick interior speeds deglazing, promotes smooth release, and simplifies cleanup between tickets. The Cool Handle, secured with EverTite riveting, delivers a steady, heat-resisting grip for busy shifts. NSF compliance and U.S. manufacturing support consistency in high-volume operations.
Put it to work at sauté and garde manger stations, in commissary prep, or for room-service finishing. The tapered sides encourage efficient stirring and precise pours to maintain presentation and pace.
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