Description
Keep food hot and service moving with the Vollrath 72500 Cayenne heat lamp. The stainless U-shaped tubular base accepts a full-size pan, while the one-piece cantilever hood directs heat precisely over your holding area. Simply plug the 120V unit into a standard outlet to add dependable holding at the pass, expo, or carving station.
Dial in coverage by adjusting bulb height from 12″ to 20″ as menu items and pan loads change. Red bulbs maintain serving temperatures for fries, chicken tenders, and plated items awaiting pickup.
Chrome-plated uprights and non-skid feet help the lamp stay put during peak periods, and a cord-mounted on/off switch speeds start-up and shutdown. ETL, UL, NSF, and CSA listings support daily commercial use in restaurants, caterers, and cafeterias. Use it as a countertop french fry warmer to streamline quick-service orders or to elevate presentation on a buffet line.
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