Univex SRD24 Dough Divider

Description

The Univex SRD24 is a semi-automatic, round dough divider built to speed high-volume production in bakeries, pizzerias, and commissaries. It portions 24 pieces in just 7 seconds—up to 1800 pieces per hour—delivering uniform results that streamline shaping and proofing. Reduce manual labor while keeping pace during peak prep times or service rushes.

Dial in a wide 4.58–29.2 oz range to match pizza balls, sandwich rolls, or artisan loaves. Simple controls make setup fast and repeatable for consistent batches across shifts. A painted steel body stands up to daily wear in demanding kitchens.

Locking casters let you roll the unit to mixers or make tables, then secure it for safe operation. cETLus and ETL-Sanitation listings support foodservice compliance and inspection readiness. Put it to work staging dough for banquet production, central kitchen portioning, or standardized prep across multiple locations.