Description
If you’re looking for a reliable bench-type pizza spinner, then look no further! The Unviex SPRIZZA40 is just that. It comes with many features that make it more efficient and easy to use. For example, it’s a patented micro rolling system. Staff can adjust crust thickness settings. And it has an automatic start and stop.
The SPRIZZA40 produced repeatable results. The fact that it uses a cold system enables it to spin dough without partially cooking it. It consistently makes dough balls 0-85% completed. It includes a 15-3/4″ ring with felt.
Benefits and Features:
- Bench model pizza spinner
- Patented micro rolling system
- User adjustable crust thickness
- Produces repeatable results
- Is a cold system pizza spinner, meaning you are not partially cooking your dough
- Automatic start and stop
- Consistency Machine, made to take your dough ball from 0-85% of the way completed.
- 15-3/4″ (40 cm) ring with felt
Specifications:
- Model: SPRIZZA40
- Electrical Information:
- Volts: 115
- Hz: 60
- Phase: 1
- Amps: 5.0
- HP: 3/4
- kW: .55
- Cord: Included
- Plug: NEMA 5-15P
- Wararnty: 1-year on-site parts and labor
- Dimensions: 30″ H x 22.38″ W28.38″ D
- Approximate Weight: 375 lbs.
- Certifications: cETLus, ETL-Sanitation
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