Description
- Invaluable tool for creating magnificent plated desserts
- Different “batter” mixtures can be used with thetemplates to create shapes. For example: Tuile batter, cigarettebatter, tulipe batter, meringues, hippenmasse, and ice cream conemixtures, just to name a few
- Easy to use: Simply place Template on a Silpat (Item # Silpat-1or 2). Spread batter into the design cavities and scrape off excessbatter
- LIFT OFF TEMPLATE and place Silpat w/batter shapes on sheet pan
- Bake for approx. 5 minutes
- Shape while warm
- Can be shaped on bottles, jars, dowels, cups, etc.
- To decorate Tuiles, apply decoratinos with a fine tip pastry bagbefore baking
- For cut-outs in your tuile designs: While tuile cookies are parbaked (1/2 baked) remove from oven and make decorative cutoutdesigns using a small cookie or a plain decorating tip
- FDA approved plastic
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