Description
Portion with precision and present with polish using the Tablecraft RAMS4BK 4 oz ramekin. Chefs and operators can standardize servings of sauces, dressings, and sides to control food cost and speed plating. The square footprint nests neatly on plates, trays, and boards to streamline service and elevate presentation.
Durable melamine stands up to high-volume traffic on the line, at the pass, and on buffet displays. The ribbed exterior adds grip for quick grabs and confident handling during rushes. Its 4 oz capacity is ideal for combo meals, appetizer flights, and tasting portions.
Built for foodservice workflows, this ramekin is NSF listed and heat safe up to 158°F / 70°C for warm accompaniments. Use it across BOH prep and FOH service to reduce waste, speed resets, and keep portions consistent.






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