Southbend HDC-18 18″ Gas Countertop Cast Iron Radiant Charbroiler | 60,000 BTU

Description

The Southbend HDC-18 is a compact, 18-inch gas countertop charbroiler engineered to drive throughput without sacrificing space. With 60,000 BTU of firepower, it sears steaks, burgers, and skewers fast, supporting peak-service demands for chefs and foodservice operators.

Leverage cast iron radiants and stainless steel burners to channel heat where it’s needed, then tailor results with a two-position, two-sided cooking grid for different products and presentations. A removable crumb tray speeds end-of-shift cleanup, while stainless steel front and sides stand up to daily use on the line.

Set, level, and integrate the unit easily with 4-inch adjustable legs to optimize workflow on crowded countertops. Backed by CSA and NSF certifications, the HDC-18 provides reliable performance for buyers and facility managers. Qualifies for Southbend’s Service First Program.