Description
Streamline portioning and cold holding with the Randell RCS-24-WS refrigerated prep table. An integrated weigh scale and stainless steel moveable grate let your team measure, stage, and load toppings without leaving the station. Its compact 24-inch footprint fits tight lines, satellite stations, and mobile concepts.
Maintain ingredient quality with a cold-wall pan that delivers even, direct-contact chilling. Bottom-mounted refrigeration supports consistent performance while keeping the work zone clear. A durable stainless steel exterior stands up to daily cleaning and high-volume use.
Roll the unit where the make line needs it, then lock it in place with 6-inch casters and brakes. Ideal for pizza prep table workflows and other high-output topping stations, it helps standardize portions and reduce waste. The 115v/60/1-ph connection makes integration straightforward.
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