Description
Drive high-volume frying with the Pitco SSHLV14C-2/14T/FD, a Solstice Supreme reduced oil volume battery fryer system designed to streamline busy service. This gas-powered lineup pairs computer controls and push-button top-off to keep production moving with consistent results across shifts. Durable stainless steel construction supports daily rigor in commercial kitchens.
Optimize your menu mix with two 32 lb full tanks for flagship items and a split-vat section featuring two 17 lb twin tanks for sides or limited-time offerings. Program, monitor, and repeat batches with confidence using the intuitive controls, while the configuration helps reduce oil use without compromising throughput. Chefs and operators can stage fries, chicken, seafood, or appetizers simultaneously to tighten ticket times.
Maintain oil quality and minimize downtime with the built-in Solstice Filter Drawer System, plus a fresh oil jug holder with a low jug indicator for timely top-offs. Heating performance is supported by BTU inputs of (2) 72,500 and (2) 37,000 to meet rush demands. From QSR lines to institutional kitchens, this system elevates workflow and consistency.
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