Description
The McDonald’s Brix Cup is a high-precision diagnostic tool for commercial beverage technicians. Specifically calibrated for the 4.75:1 and 5.5:1 ratios used in major quick-service networks, this cup allows for the accurate measurement of syrup-to-water concentration. By providing a clear visual scale for brixing, it ensures that fountain sodas meet strict flavor and carbonation standards. Constructed from high-impact, food-safe plastic for long-term field use.
Technician’s Note: Proper brixing is the #1 factor in drink quality and profit protection. To use, dispense the beverage into the cup and check the separation levels. Rinse the cup thoroughly with warm water after each use to prevents syrup buildup from affecting the accuracy of future readings. This is a essential tool for balancing Lancer or Cornelius valves in high-volume environments.
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