Description
The Lakeside Manufacturing 145 mise en place unit organizes ingredients and tools to accelerate service on the line or at the bar. Its 38″ W x 17-1/2″ D footprint fits neatly along cooklines, stations, and pass windows. The top accommodates five 1/3 pans to stage garnishes, toppings, or sauces right where you need them.
Speed up setup and resets with the integrated speed rail and underside towel bar. Keep bottles secure, towels handy, and hands moving for efficient plating, cocktail builds, or garde manger tasks. Rugged stainless steel construction supports sanitary, high-volume workflows.
Roll the prep cart wherever demand spikes using four 3-1/2″ swivel casters for smooth maneuvering. Position, prep, and serve with minimal footprint to maximize aisle space and throughput. Made in USA for dependable performance.
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