Description
Elevate plating and portion control with the G.E.T. 037-TD Traditional sauce dish. Its two-compartment layout keeps flavors separate, with a precise 1 oz capacity per compartment to standardize costs and consistency. The compact 4″ x 3″ footprint integrates seamlessly on plates, tasting boards, and shareable trays.
Put it to work at sushi bars for soy sauce and wasabi, in ramen shops for chili oil and garlic paste, or on bento and appetizer flights for pickles, dips, and condiments. Break-resistant melamine withstands fast-paced service, while its clean, minimalist form complements asian dinnerware and contemporary tabletops.
Dishwasher-safe construction speeds turnarounds between services and supports efficient back-of-house workflows. Use this durable, NSF-compliant dish to streamline setup, protect presentation, and maintain clear flavor separation across your menu.
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