Description
Move, stage, and transport large volumes efficiently with the FWE UC-72-609AL queen mary cart. Six 27″ x 73″ shelves with flanged-down edges and 9-1/2″ spacing organize trays, sheet pans, and plated meals while keeping loads stable in motion. Built for high-throughput service, it streamlines back-of-house to front-of-house workflows.
The open welded tubular frame and aluminum construction stand up to daily use. A heavy-duty push handle and 8″ poly casters provide confident steering in tight corridors, while a full-extension bumper helps protect walls, doors, and fixtures. With a 1,200 lb. capacity, the cart consolidates runs to reduce labor and floor congestion.
Ideal for banquets, hotels, convention centers, and campus dining, the UC-72-609AL queues plated service, transports bulk pans and smallwares, and stages restocking for concessions or cafeterias. Use it to pre-set service lines, hold room-service trays, or move prepared items from production to holding.
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