Description
Built for high-volume prep, the Edlund 700 S/S manual crown punch can opener streamlines back-of-house workflows with fast, consistent lid removal. Its all stainless steel construction withstands daily use and supports rigorous sanitation routines. Recommended for up to 200 cans per day, it helps kitchens keep pace during peak service.
Outfit your line with the knife and guard ring locator matched to one standard size round can; simply specify the can size when ordering. When menus shift, the quick change option lets operators swap to other size cans between batches to minimize downtime. Ideal for restaurants, commissaries, and institutional kitchens that open multiple can sizes throughout the day.
Chefs, foodservice operators, buyers, and facility managers will value the dependable manual operation and durable build. Designed to integrate into existing stations, this unit provides repeatable results without complicated adjustments and is USDA approved.
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