Description
Maximize throughput and consistency with the Convotherm C4 ED 20.10ES-N electric combi oven. Its boilerless, roll-in design streamlines loading and unloading, while a 20-pan capacity handles banquets, batch production, and high-volume service with ease. Stainless steel construction stands up to daily demands in institutional, hospitality, and multi-unit operations.
Fine-tune results with easyDial programmable controls, 9-stage cooking sequences, and storage for 99 recipes. Four modes—hot air, steam, combi-steam, and retherm—let you roast, bake, steam, or retherm plated meals and bulk pans on one platform. A multi-point core temperature probe and five-speed auto-reversing fan help deliver even cooking and dependable doneness across every rack.
Keep the line moving with ConvoClean+ fully automatic, hands-free cleaning, plus a pull-out spray hose for quick touch-ups. An anti-microbial hygienic door handle and included roll-in trolley support safe, efficient workflow for b
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