Description
Streamline your cookline with a 43″-wide undercounter freezer that slides beneath worktops to keep critical items within arm’s reach. The stainless steel front, end panels, and top handle the rigors of busy stations, while an aluminum interior supports daily loading and wipe-downs. Electronic control helps staff dial in holding temperatures during peak periods.
Organize mise en place with two drawers for frequently accessed pans and a half-height door compartment for bulk or backup product. The door is field rehingeable, letting you adapt swing to evolving workflows or tight spaces. Off-cycle defrost manages frost while maintaining cabinet readiness.
Front-breathing, side-mounted refrigeration supports installation flexibility and straightforward service access. A 1/3 HP system using R290 hydrocarbon refrigerant provides dependable cold storage performance. Eight plate casters on heavy-duty support plates make it easy to roll this unit for cleaning, repositioning, or o
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