Description
Maximize vertical storage and streamline your line with the BK Resources BK-WPR2-48 wall-mounted pot rack. The 48-inch wide, double bar layout keeps heavy cookware and daily-use utensils within arm’s reach while freeing shelf and prep space. Durable 304 stainless steel withstands high-volume kitchens and wipes down quickly to support sanitation.
Configure your setup with the 12-inch deep top bar for bulky stock pots and lids, and the 6-inch bottom bar for ladles, strainers, and smaller pans. Eight stainless steel double-prong hooks (BKSSDPH) hold items securely and prevent crowding. A robust 2-inch flat bar design promotes stability under routine loading.
Mount above ranges, prep tables, or warewashing stations to reduce steps and speed turnarounds for chefs and staff. Ideal for restaurants, hotels, and commissaries seeking NSF-compliant storage that improves visibility and organization. Specify this model for new builds or retrofits where space efficiency and durabili


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