Description
The Beverage Air WTFCS84HC-89 worktop cook stand freezer streamlines cold storage right on the cookline, pairing an 89-inch, fire-proof stainless steel top with freezer drawers below. Park griddles, charbroilers, or other equipment on the durable surface—no heat shield required—while the full marine drip guard helps contain spills and protect surrounding work areas.
With 17.5 cu. ft. across two sections and four drawers, this refrigerated chef base organizes ingredients for fast-paced service. Drawer banks accept 12″ x 20″ x 6″ pans in a 3-left/2-right configuration (pans not included), ideal for station-specific mise en place, proteins, or batch-prepped items.
A digital display simplifies monitoring, while expansion valve technology and self-contained refrigeration support consistent performance during peak periods. A 3/4 HP system, stainless steel interior, and UL sanitation listings make this unit a dependable choice for chefs, operators, buyers, and
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