Description
Optimize prep space with the Advance Tabco MS-246 stainless steel work table, built for high-volume kitchens. The 72 inch by 24 inch surface accommodates chopping, mixing, staging, and plating without crowding your line. A no-backsplash design lets you position it against walls, between equipment, or on the floor as a central island.
Boost workflow with a durable 16 gauge 304 stainless steel top that stands up to daily use and frequent cleaning. An adjustable 18 gauge stainless steel undershelf keeps smallwares, ingredients, or pans within reach to reduce steps during service. Stainless steel legs and adjustable bullet feet make leveling fast on uneven floors.
Use it as a cold prep station, bakery bench, or equipment landing zone in commissaries, restaurants, and institutions. NSF compliance supports hygienic operation across foodservice environments. Configure storage height as needs change to maintain efficient, organized production.
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