Description
Streamline your dishroom workflow with the BK Resources BKCDT-48-R-SS clean dishtable. Built for left-to-right operation, this right-side station receives clean racks as they exit the dishmachine to keep service moving.
The straight 48-inch layout provides a practical landing and staging area, while a full 10-inch backsplash helps contain splashes and protect nearby walls. Raised, rolled edges on the front and side add comfort at the touchpoints and help keep water on the work surface.
An 18-gauge 304 stainless steel top resists corrosion in high-moisture environments, and stainless steel legs with side bracing deliver stable support under heavy loads. Stainless-over-plastic adjustable bullet feet make it easy to level the table on uneven floors—ideal for busy kitchens in restaurants, institutions, and catering operations.
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