Description
Power your line with the Garland U24-2G12S, a 24-inch gas restaurant range built for mixed-production stations. Fire up two 32,000 BTU open burners to sear, sauté, or simmer while a 12-inch griddle handles eggs, pancakes, burgers, or grilled sandwiches. This compact footprint helps you combine burner and griddle tasks without shuffling between stations.
A 5/8-inch smooth steel griddle plate provides robust heat retention between orders. Cast iron top and ring grates pair with stainless steel front, sides, and plate rail. A two-piece back guard with shelf keeps frequently used pans and tools within reach.
Streamline workflow with a storage base for sheet pans, smallwares, or dry goods. Six-inch stainless steel legs with adjustable feet help you level the unit on uneven floors. With 82,000 BTU total output and listings from CSA Flame, CSA Star, cCSAus, and NSF, this range suits chefs, foodservice operators, buyers, and facility managers.
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