Description
The Advance Tabco DTU-U60-60L-X undercounter dishtable helps streamline warewashing in busy commercial kitchens. A 16-gauge 304 stainless steel top with rolled rims stands up to heavy use while cleaning quickly between rushes. Position it beside your dishmachine to stage racks and keep workflow moving.
A 20 inch by 20 inch by 5 inch deep sink bowl on the left gives staff a defined zone for scraping, rinsing, and sorting. The 10-1/2 inch high backsplash helps contain splashes and protect adjacent walls.
Stainless steel legs with welded cross bracing deliver stability, and adjustable bullet feet let you level on uneven floors. At 60 inches wide by 30 inches deep by 44 inches high, its undercounter profile fits tight spaces without sacrificing staging area. NSF listing supports sanitation standards for restaurants, hotels, and institutional operations.
Reviews
There are no reviews yet.