Description
Streamline cold prep with this 27-inch mega top sandwich/salad prep table featuring two refrigerated drawers and a generous 8-pan rail. Stage mise en place where you need it: the rail holds eight 1/6 pans, while each drawer fits one 12″ x 20″ pan plus three 1/6 pans. Electronic digital temperature control with alarms maintains a 28–46°F setpoint using environmentally friendly R290 refrigerant.
Built for daily service, the AISI 304 stainless steel interior and exterior resist corrosion and wipe clean quickly. Autodefrost and a CFC-free high-density polyurethane insulated cabinet help stabilize temperatures with minimal labor. A side-mounted, high-efficiency compressor with matched evaporator coil and condenser supports consistent performance during rush periods.
Optimize workflow in delis, cafes, ghost kitchens, or campus dining by keeping proteins, greens, and toppings at arm’s reach. The pan rail accepts 4″ or 6″ pans, and the bottom drawer accommodates 4″ pans for bu
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