Description
This Southbend 4484DC-5R is a durable, easy to use Ultimate Restaurant Range. Using liquid propane or natural gas (Please Specify), this Range heats quickly and efficiently. It has a star / saute, four non-clog, and two pyromax burners. Their grates are removable for easy cleaning and are made from cast iron for increased endurance. The standing pilot is available for open top burners and it has a factory installed regulator.
This Range has both a standard oven and cabinet base. The base provides additional storage space for convenient access to pots, pans, and gas range accessories. The standard oven uses 45,000 BTU of power to reach temperatures between 175°F to 550°F. Its interior is made from porcelain enamel, making it easier to clean. It has a single rack with two position side rails.
This 4484DC-5R has a primarily stainless steel construction. Its front rail, front, and sides are all made from this sanitary and long-lasting material. It has 6″ legs, adjustable for ideal height and easy leveling.
Features and Benefits:
- (3) non-clog burners front right
- (2) pyromax burners rear right
- (1) star / saute burner front left
- (1) non-clog burner rear left
- (1) cabinet base
- 22-1/2″ flue riser with shelf
- 4” Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- Factory installed Regulator
- Removable, cast iron grate tops (rear holds up to 14” stock pot)
- Standing pilot for open top burners
- 45,000 BTU NAT standard oven
- Standing pilot
- 175°F to 550°F (79°C to 288°C) thermostat range
- Porcelain enamel interior
- Full sized pans fit both ways
- One rack with two position side rails
- 6″ adjustable legs
Specifications
- Model: 4484DC-5R
- Total BTU: 290,000
- Gas Type Must be Specified:
- Natural
- Liquid Propane
- Warranty: Limited 1-year
- Dimensions: 59.5″ H x 48.63″ W x 34″ D
- Approximate Weight: 735 lbs.
- Certifications: CSA, NSF
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