Description
Shun Classic 8″ Chef’s Knife
The eight-inch length is perfect for preparing fruits, vegetables, proteins, and other foods. The thin blade makes it lighter and less tiring to use. Razor-sharp blade for top performance. High-performance VG-MAX steel, provides incredible edge retention, is clad with Damascus stainless steel, then ground and bead-blasted, revealing the flowing pattern of the layered steel.
Features:
- Hand-sharpened 16° double-bevel blade
- Durable, and corrosion resistant
- Steel: Proprietary VG-MAX cutting core, 34 layers each side, stainless Damascus cladding
- Handle: D-shaped ebony PakkaWood®
- Blade length: 8 inches
- Handcrafted in Japan
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