Description
Streamline your make line with the Traulsen UPT6012-DD. This compact, two-section prep table keeps ingredients organized and within reach, so cooks can build sandwiches, salads, and wraps faster with fewer steps. The roll-top lid doubles as an overshelf to shield pans and provide quick-access staging during peak hours.
Boost throughput with a full-length reversible cutting board and a top rail that arrives loaded with twelve 1/6 pans (4″ deep). Rear-mounted, self-contained refrigeration helps maintain consistent temperatures as drawers open and close, while 4″ casters make cleaning and repositioning simple.
From cafes to campus dining, this 60″ refrigerated prep station supports high-volume mise en place. Use the upper drawers for high-turn toppings and the lower drawers for bulk proteins or greens, all while keeping the work surface clear for efficient assembly.
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